Book Reviews

Book Review: “The Rose Table” by Katie-Rose Watson

It was perfect timing to receive this very special cookbook, The Rose Table by Katie-Rose Watson, just a few days before Thanksgiving. Everything about this cookbook is delicious — from the photographs to the elegant layout to the scrumptious recipes!

Every recipe in this cookbook is one I will try. They’re almost all simple to make, using ingredients most of us already have in our fridge or pantry.

I made the Bacon Spinach Dip and the Greek Baked Chicken, the first day I opened up the book! Both tasted even better than the enticing pictures made them seem.

Even Watson’s Best Ever Banana Bread outdid mine, which my family has loved for years!

I love how the recipes are elegant but also work for everyday meals.

My hands-down favorite thing about The Rose Table are Watson’s personal notes beneath each recipe. She provides tips and personal anecdotes that made me feel her warmth and down-to-earth charm. It was like having one of my best girlfriends in the kitchen with me prepping the meal.

This gorgeous cookbook would make a fabulous gift for anyone for any occasion, especially those who enjoy easy, tasty food.


Marlene Caraballo

Marlene Caraballo is an intuitive life coach, writer, speaker, and spiritual mentor, who works with women looking for soulful guidance to clear what’s blocking them so they can build confidence, master their mindset, and chase their dreams. She lives in rural Orange County, NY and is mom to three grown sons. She shares mindset tips at and blogs about life after fifty at Contact her at or on Instagram @_marlenecaraballo_.

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