Apple Chocolate Caramel Sticks

Apples with caramel, chocolate, nuts, peanut butter, coconut, or other favorite toppings make this easy, fun-to-make treat irresistible. Drizzle, dip, and let your taste buds go wild! 

P.S. Finger licking is highly encouraged!

Servings: 8  |  Prep Time: 10 minutes  |  Cook Time: 20 minutes

Ingredients:

SAUCES

• • 1 jar carmel ice cream topping
  • 1 jar chocolate ice cream topping
  • 1 cup peanut butter

APPLES

• • 6 Granny Smith apples
  • 6 red apples (Honey Crisp or another favorite)

TOPPINGS

• • 1 cup roasted and salted peanuts,  chopped.
  • 1 cup sprinkles 
  • 1 cup mini chocolate chips
  • 1 cup coconut or chocolate shavings, too

Directions:

1. Set a crockpot on high and put 3 cups of water into the bottom 
2. Put one of each of the sauce ingredients in a mason jar
3. Place the mason jars in the crockpot water bath. It will take about 30 minutes for the topping to melt 
4. Wedge the apples, remove the seeds and core 
5. To keep the apples from browning, dunk them in a bowl of lemon-lime soda
6. Pat the apples dry and arrange them on a platter.
7. Put each of the sauces in a bowl for dipping or sprinkling. 
8. To serve, place apple slices on individual plates, drizzle with sauce, and sprinkle with toppings. 

Enjoy!