Donna Collins, The Jelly Queens is a 22 time award-winning, Dallas based artisan food company that produces gourmet jams, jellies, spices, sauces and more. Each product is handmade in small batches using organic and, whenever possible, locally grown ingredients. Its jams, jellies and sauces are each infused with beer, wine or champagne to create unique and complex flavor profiles. To learn more about the Jelly Queens and order their delicious creations visit thejellyqueens.com.