Created by Coy Mayfield.
Indulge in the vibrant flavors of spring and summer with this tantalizing Raspberry Beret cocktail. Crafted with precision by mixologist Coy Mayfield, owner of Coy’s Kitchen, this delightful concoction offers a symphony of flavors that enchant your taste buds. Perfectly balanced and effortless to prepare, it’s an ideal companion for warm, sunny days or lively gatherings.
INGREDIENTS:
- 1 ounce vodka
- 1 ounce Chambord
- 1 ounce Bailey’s Irish Cream
- Splash of grenadine
DIRECTIONS:
- In a mixing glass, combine vodka, Chambord, Bailey’s Irish Cream, and a splash of grenadine.
- Stir the ingredients until well-mixed.
- Pour the mixture into a beautiful cocktail glass.
- Garnish as desired and savor the delightful flavors.
Cheers to good times and great company!
